Butter – 2 tea spoon

Cornflour – 2 tea spoon

Milk – 2 tea cups

Salt and Black Paper – According to taste

Ajino moto – ½ tea spoon

White sauce – 2 cups

Chopped vegetables like carrots, cabbage, and capsicum 1 cup.

You can add some pcs of fresh paneer.

How to make with sauce.


  • Mix cornflour in ¼ cup water
  • Melt butter in pan
  • Put milk, Salt, black paper, ajino moto
  • Mix cornflour till little thick.
  • Put all the vegetables cook for 3 min.
  • Put in a vessel for backing, garnish with fried onion rings and capsicum.
  • Bake for 15-20 mint.
  • Always pre heat your oven
  • You can mix 2 tea spoon fresh cream before baking in white sauce.

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