Ingredients:-

Cauliflower – 1 kg

Refind Oil – For frying

Maida – 1 cup

Cornflower – ½ cup

Soya sauce – 1 tb. Sp

Baking powder – 1 Pinchs

Water – ½ cup

Salt and Black paper – to taste

Ajino moto – ½ t.sp

 

Method:

  • Mix maida, black pepper, Salt and sauces make better
  • Cut cauliflower in 1” pcs
  • Dip cauliflower in it and deep fig like Pakarro’s

For masala

Refind oil – 1 big table spoon

Green chilies – 4 cut length wise

Capsicum – 1 cut big cubes

Salt – to taste

Onion – 3 cut in big cubes

Cornflour – 1 tea spoon

Mixed in ¼ cup water add

Salt – 1 Pinch

Black Pepper – ¼ Tea spoon

Soya sauce – ½ Tea spoon

Tomato sauce – 2 table spoon

Honey – 2 table spoon

Or                   or

Sugar – ½ table spoon

Vinegar – 1 table spoon

Method:

  • In bib table spoon oil cook onion on high flame 2 min.
  • Now cook capsicum few second
  • Put all the above mixture cook till thick
  • Now add Fried cauliflower stir 1 min

Serve with chines sauce.

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