Ingredients:-

Vegetables like

Cauliflower, Beans, Cabbage, Carrots – three cups

Small pcs of cheese – 2”

Garlic – 3 cut fine

Maida (Plain flour) – 1 ½ cup

Corn flour – 1 ½ cup

Water – according to need

Soya sauce – 1 ½ tb sp

Baking powder – ¼ tea sp

Salt & pepper – to taste

Ajino moto – 1 tea sp

Oil fry – frying

 

Method:

  • Mix plain flour, corn flour baking powder salt and black pepper soya sauce and all grated vegetables make thick dough. (loose then chapathi dough)
  • In one plastic bag make one hole with the help of seizer
  • Put all the materials in the bag tie with rubber band
  • Heat oil for frying keep bag in both hands
  • Keep pressing on the pan
  • Make bullets, fry at the time of eating or you can cook under that fry light brown at the time of serving

How to make white sauce

  • In half cup water mix ½ tea sp corn flour
  • Heat on fire for one mix, switch off the fire
  • Add ¼ tea sp salt, one tea sp sugar, one green chilly cut it fine
  • Add the fine catted garlic ½ tea sp, in the last add coriander leaves

Serve with this sauce

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