Mix Vegetable Snacks
Ingredients:-
Cabbage – ½ kg cut fine
Boiled Potato – 4 mashed
Carrots – 2 cut fine
Peas – ½ cup boiled
Cashew nuts – 7-8 small pcs
Almonds – 5 small pcs
Pista – 5 small pcs
Raisins – 15 pcs
Coriander – ¼ cup cut fine
Green chilly – 2 cut fine
Onion – 2 cut fine
Ginger – 1 pcs
Garlic – 5-6 cloves
Oil for frying
Black pepper – ¼ tea sp
Red chilly powder – ¼ tea sp
Plain flour – 1 cup
Paneer – ¼ cup
Method:
- Take one tea sp ghee cook onion, till light pink, on high flame and cabbage
- Again cook until water dries up
- Now add carrots again cook 2 min, let it cool
- Mash potatoes, mix peas, pista, raisins and cashew nut, green chillies boiled peas and above material salt and pepper grated paneer give shape.
- Mix garlic ginger paste salt and pepper in plain flour make thick batter
- Dip these snacks in thus batter and deep fry light brown.
- Serve with sauce.