Ingredients:-

Potatoes – ½ kg boiled & mashed

Bread slices – 2-3 optional

Sabu dana – 150gm soacked for two hours

Salt, red chilli – to taste

Green chillies – 1-2 chopped fine

Bread crams – 2 table spoon

 

Method:

  • Mix mashed potatoes, bread, sabu dana and all massala’s
  • Give round shape, apply bread crams and deep fry

Serve hot

If you making for fasting person than don’t put bread or bread crams.

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