Ingredients:-

White sauce – 2 cups

Vegetable – carrots, Cabbage, Capsicum, Mashrooms, French leaves (1 cup chopped)

Cheese – 3 pcs cut into medium cubes or grate

Onion – 2 cut length wise fry golden

Capsicum – 1 pc cut length wise fry one min

 

How to make white sauce

Butter – 2 tb sp

Corn flour – 2 tb sp

Milk – 2 tea sp

Milk – 2 tea sp

Salt & black pepper – to taste

Ajino moto – ½ tea sp

Method:

  • Melt butter in a pan add salt black pepper, ajino moto, milk corn flour (mixed in a little water) keep string
  • It will he come thick
  • Add all vegetables cook 2-3 min
  • Put in a baking pan

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