Baking Vegetables

Ingredients:-

White sauce – 2 cups

Vegetable – carrots, Cabbage, Capsicum, Mashrooms, French leaves (1 cup chopped)

Cheese – 3 pcs cut into medium cubes or grate

Onion – 2 cut length wise fry golden

Capsicum – 1 pc cut length wise fry one min

How to make white sauce

Butter – 2 tb sp

Corn flour – 2 tb sp

Milk – 2 tea sp

Milk – 2 tea sp

Salt & black pepper – to taste

Ajino moto – ½ tea sp

Method:

• Melt butter in a pan add salt black pepper, ajino moto, milk corn flour (mixed in a little water) keep string
• It will he come thick
• Add all vegetables cook 2-3 min
• Put in a baking pan