This soup is very good for sick Ingredients:- Carrot – 1 washed and sliced Tomatoes – 1 cut pcs Cabbage – 1 cup Beans – 2-3 sticks Bottle guard – 1 small cut into pcs Spinach – 4-5 leaves Salt and black
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Ingredients:- Milk – 1 cup Cauliflower – 2 cup washed Spring onion – 4 cut pcs Cashew nuts – 1 tb sp soaked Almonds – 1 tb sp soaked Amul butter – 1 tb spoon Salt and black pepper to taste (For
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Ingredients:- Ghee – 1 ½ tb sp Mattar – 2 cup Or Mashroom – 2 packed Paneer – 250 gm Onion – 3 big Garlic – 4 flaks grinded Tomatoes – 4 crushed Ginger – ½ pcs crushed Salt – to taste
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Ingredients:- Cabbage – ½ kg cut fine Boiled Potato – 4 mashed Carrots – 2 cut fine Peas – ½ cup boiled Cashew nuts – 7-8 small pcs Almonds – 5 small pcs Pista – 5 small pcs Raisins – 15 pcs
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Ingredients:- Green Chillies big size – 1 kg Salt – 60 gm Roasted and grinded jeera – 60 gm Grinded Ginger – 60 gm Sugar – 1 cup Vinegar – 3 cup Turmrid – 250 gm Mustard oil – 2 cup Garlic
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Ingredients:- Tarmrid – 250gm Water – 16 cup Sugar – 250 gm Lemon juice – 2 tea sp Jeera Grinded roasted – 3 tb sp Black salt – 1 tb sp Salt – 1 tb sp Mint leaves – 15-20 (grinded in
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Ingredients:- Raw Mango – 1 kg (grated) Sugar – 750 gm Salt – 2 tea sp Black pepper – ¼ tea sp Red chilly powder – ¼ tea sp Black cardamoms seeds – ½ tea sp Resins – ½ cup (cleaned) Dry
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Ingredients:- Lemon – 1 kg Salt – 250 gm Sugar – 750 gm Jeera – 1 cup Mirch – 3 tea sp Method Wash lemon, soak for 4-5 hours cut lemon One kg lemon mix squeeze mix sugar and masala, mix,
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Ingredients:- Semolina (Suji) – 2 ½ cup Vegetable oil – ½ cup Milk – 1 cup Sugar – 1 cup Tutty fruity – dry red, green ½ cup Curd – 1 cup Baking soda – ½ tea sp Salt – 1 pinch
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Ingredients:- Curd – 1 kg (put in a strainer keep in fridge for 7 to 8 hours Milk – 1 ½ cup Sugar – 2 tb sp Salt & black pepper – to taste Pineapple – tinned 4 pcs Method: Take
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