Soups
Serves: 6–8 people Ingredients Sweet corn kernels – 1 tin Mixed vegetables – 2 cups (carrot, cabbage, beans, etc., finely chopped)...
Serves: 3-4 people Ingredients Fresh sweet corn kernels – 2 cups Milk – 2 cups White pepper powder – ¼ tsp...
Serves: 2–3 people Ingredients Carrot – 1 (washed and sliced) Tomato – 1 (chopped) Cabbage – 1 cup (chopped) French beans...
Serves: 2–3 people Ingredients Milk – 1 cup Cauliflower – 2 cups (washed and chopped) Spring onions – 4 stalks (chopped)...
Serves: 3–4 people Ingredients: Carrots – 4, roughly chopped (for stock) French beans – 4–5, roughly chopped (for stock) Tomatoes –...
Serves: 3–4 people Ingredients: Water – 8 cups Mixed vegetables – 2 cups (carrot, beans, cabbage; finely chopped) Cabbage – 1...






